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TextPublication details: [Vilanova i la Geltrú] : Impr. de José A. Milá, 06/03/1884Description: 4 x 13 cmOnline resources: Summary: Tipus d'àpat: DinarSummary: Amfitrió: F. Ferrer y FerretSummary: Àpat dedicat a: Víctor BalaguerSummary: Lloc de celebració: Vilanova i la GeltrúSummary: Plats: | Ostras Marennes | Arroz á la Milanesa | Frito á la Chambord | Filete á la Montclos | Salmon á la Tártara | Espárragos á la Inglesa | Capon á la Périgord | Galantina de Faisan | Postres: | Bizcochos helados | Vins: | Graves | Jerez | Margó | Sauterne | Burdeos | Caves: | Champany | Licors: | Ponche Imperial
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Document gràfic | Biblioteca Museu Victor Balaguer | FMENU | 19 Menú/524 | Available | 94008 |
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